Balut 毛蛋 - Philipine cuisine

Have a casual conversation with someone originated from Philippine and he told me about a cuisine in Philippine call "Balut" and explain in detail how is it. He said it taste very very nice and we should try it if we ever visit Philippine.

I google and found out more about this,

http://en.wikipedia.org/wiki/Balut

- "is a fertilized duck (or chicken) egg with a nearly-developed embryo inside that is boiled and eaten in the shell."

And try to read through thousand website regarding this and you draw your own conclusion....